Unique Origin Coffee - Etiopía Sidamo
Weight: 300 g.
Medium citrus acidity, sweet flavor, fruity with notes of lemon and tea. Strong and unmistakable.
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Presentation: 300 g.
Coffee with an intense and fruity flavor. Creamy with persistent acidity and spicy aromas.
SCA score certified by our Q Arabica Grader & Lecturer
- Fragance/Aroma 8
- Flavor 8
- Residual taste 7.5
- Acidity 7.75
- Body 7.5
- Uniformity 10
- Balance 7.5
- Clean cup 10
- Sweetness 10
- Taster's score 8
- Final score: 84.25
Product features
- Origin: Kenya, región Kégere
- Height: 1700 - 1800 msnm.
- Varieties: Arábica, line SL34.
- Process: AA, african wash
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Weight: 300 g.
Medium citrus acidity, sweet flavor, fruity with notes of lemon and tea. Strong and unmistakable.
Presentación: 300 g.
Notas a vainilla y chocolate, complejas notas florales, con cuerpo y acidez medias, muy equilibrado.
Sistema de cultivo bajo sombra.
Con arábicas bajo el sistema de cultivo con densidad arbórea, que favorecen la simbiosis o ciclo de vida natural.
- Flora: bosque caducifolio y en las partes más altas pequeñas áreas de bosque de pino.
- Fauna: poblaciones de zorros, tlacuaches, ardillas, conejos y reptiles.
Presentation: 300 g.
Fruity, sweet coffee with a creamy body and light acidity.
Swiss Water® process is a decaffeination process where the elements used are water, temperature and time. It is the only process in which no chemical substance is used to remove caffeine from coffee.
Presentation: 300 g.
Citric and malic acidity, creamy body, pleasant aftertaste. Notes of honey, fresh butter, caramel, dark chocolate, hazelnut, vanilla, orange.
Shade growing system.
With arabicas under the cultivation system with tree density, which favor symbiosis or natural life cycle.
- Flora: Forests of pine, oak and ocote
- Fauna: Tlacuache, gopher, armadillo, temazate, raccoons, badgers and other non-venomous reptiles and birds abound.
Approximately 50 people collaborate in the cultivation of this coffee, from collectors to helpers in the beneficiary.
Box of 15 units
Red Pu-Erh tea, chunks of apple, hibiscus, rose hip, crystallized pineapple, coconut and horsetail.
Traditional chinese medicine considers red Pu-Erh as a remedy to enjoy good health and grow thinner. Its virtues are so many that it was known as Emperor's Tea. In the United States it is known as the "fat devourer"
Our red fitness tea also contains horsetail, a cleansing medicinal plant perfect for those who want to take care of themselves.
DelhiCat Healthy, a gourmet selection of tea and natural infusions, grown in the wild and treated differently from the manual harvesting to the natural drying process.
The V60 is an easy-to-use coffee-making method that brings out the cleanest flavor in your coffee.
Presentation: 200ml Glass bottle.
Cold Brew Coffee El Globo is your natural coffee refreshment. Try it now!
Roasted and ground by Cafés El Globo, it's made only with water and specialty 100% arabica coffee, without coloring, preservers, sugar or sweetener
I'ts a refreshing, energizing and antioxidant beverage that you can enjoy at any time and wherever you wish. Furthermore, you can drink it in many different ways- and we'll tell you all of them.
Box of 15 units
100% European Chamomile. Common chamomile extends over Europe and the north of Africa, although European chamomille offers us a fresher, softer and more delicate brew than African specimens.
We only use 100% chamomille flowers, which is where the essential oils are concentrated. Chamomille is known for its digestive, sedative and reconstitutent properties.
DelhiCat Healthy, a gourmet selection of tea and natural infusions, grown in the wild and treated differently from the manual harvesting to the natural drying process.
Presentation: 300 g.
Fruity, sweet coffee with a creamy body and light acidity.
Swiss Water® process is a decaffeination process where the elements used are water, temperature and time. It is the only process in which no chemical substance is used to remove caffeine from coffee.
Coffee artisans cup, limited edition.
Vintage design. Single presentation.
- Metallic mug in elegant retro design
- 380ml of capacity.
- Irregular finish to highlight the vintage appearance
Presentation: 300 g.
Citric and malic acidity, creamy body, pleasant aftertaste. Notes of honey, fresh butter, caramel, dark chocolate, hazelnut, vanilla, orange.
Shade growing system.
With arabicas under the cultivation system with tree density, which favor symbiosis or natural life cycle.
- Flora: Forests of pine, oak and ocote
- Fauna: Tlacuache, gopher, armadillo, temazate, raccoons, badgers and other non-venomous reptiles and birds abound.
Approximately 50 people collaborate in the cultivation of this coffee, from collectors to helpers in the beneficiary.
Box of 100 units.
Hario Unbleached Filters for the V60 are filters of unsurpassed quality. They are made in Japan, like the vast majority of products from this well-known Japanese brand for barista lovers.
This filter paper ensures perfect filtering without any type of sediment when obtaining the extraction. The shape of this filter simulates a cone that ends in a point, so that the coffee can fall from there to the cup.
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